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Whipped Cream
Milk
Serving Size | Serving Unit | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Total Sugars (g) | Add Sugars (g) | Protein (g) |
---|---|---|---|---|---|---|---|---|---|---|---|---|
5 | g | 15 | 1 | 0.5 | 0 | 5 | 0 | 1 | 0 | 1 | 1 | 0 |
Ingredients
Whipped Cream (Heavy Cream, Water, Sugar, Nonfat Milk, Maltodextrin, Contains less than 2% of: Cellulose Gel, Mono and Diglycerides, Natural and Artificial Flavor, Carrageenan, Cellulose Gum. Propellant: Nitrous Oxide.)
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