top of page

Veggies & Ranch Cup

Milk, Eggs

Serving Size
Serving Unit
Calories (kcal)
Total Fat (g)
Saturated Fat (g)
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Total Carbohydrates (g)
Dietary Fiber (g)
Total Sugars (g)
Add Sugars (g)
Protein (g)
227
g
284.8
25.1
4
0
13.2
523.2
10.6
2.3
7
1.3
2.7

Ingredients

Buttermilk Ranch (SOYBEAN OIL, BUTTERMILK, DISTILLED VINEGAR, LESS THAN 2% OF: SALT, EGG YOLK, SUGAR, WHEY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, LACTIC ACID, XANTHAN GUM, ONION* GARLIC*, NATURAL FLAVOR, SPICE, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR. *DEHYDRATED.), Carrot, Sticks - Fresh (Carrots), Celery, Sticks - Fresh (Celery), Cucumber, Fresh (Cucumber), Tomato, Sweet Grape (Tomatoes)

bottom of page