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Short Ribs of Beef
Milk
Serving Size | Serving Unit | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Total Sugars (g) | Add Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
509 | g | 796.8 | 64.6 | 28.2 | 2.6 | 106.7 | 812.5 | 20.1 | 5 | 9.4 | 0 | 35.6 |
Ingredients
Beef Short Ribs, Bone-In - Angus Beef (Grass Fed Angus Beef), Vinegar, Red Wine - 5% (Red Wine Vinegar and Filtered Water.), Onion, Yellow - Fresh (Onion), Carrot, Fresh (Carrot), Celery, Fresh (Celery), Tomato, Paste (VINE RIPENED TOMATOES, CITRIC ACID.), Canola & Olive Oil (Canola Oil & Extra Virgin Olive Oil.), Butter, Unsalted (Pasteurized Cream, Natural Flavorings.), Vinegar, Balsamic (Balsamic Vinegar, Sulfur Dioxide..), Garlic, Peeled - Fresh (Garlic), Parsley, Fresh (Parsley), Salt, Kosher (Salt), Rosemary, Fresh (Rosemary), Thyme, Fresh (Thyme), Black Pepper, Ground (Black Pepper), Bay Leaves, Spice (Bay Leaves)
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