Pasta, Mushroom Ravioli (FILLING: PORTOBELLO MUSHROOMS, RICOTTA CHEESE (MILK, WHEY, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), ROMANO CHEESE (COWS AND SHEEPS MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), MUSHROOM BASE (MUSHROOMS, SALT, SUGAR, MALTODEXTRIN, SOY SAUCE [{FERMENTED SOYBEANS, SALT}, MALTODEXTRIN, SALT], VEGETABLE JUICE CONCENTRATES [MUSHROOM, CELERY, ONION, CARROT, GARLIC], DEXTROSE, NATURAL MUSHROOM FLAVOR [MALTODEXTRIN, MUSHROOM, SALT, HYDROLYZED SOY PROTEIN, CORN SYRUP SOLIDS, NATURAL FLAVOR, CARAMEL COLOR], CONTAINS 2% OR LESS OF GARLIC POWDER, NATURAL FLAVORS, MODIFIED FOOD STARCH, DISODIUM INOSINATE, DISODIUM GUANYLATE, GLYCEROL TRIACETATE), GARLIC. PASTA: ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DRIED WHOLE EGG, TURMERIC.), Cooking Wine, Sherry (SHERRY WINE, SALT, MALIC ACID, CARAMEL COLOR, POTASSIUM METABISULFITE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE)), Heavy Whipping Cream (Heavy Cream, Contains less than 0.5% of: Carrageenan, Mono and Diglycerides, Polysorbate 80.), Mushroom, Button - Fresh (Mushrooms), Cheese, Parmesan - Shaved (Parmesan Cheese: (Pasteurized Part-Skim Cows Milk, Cheese Cultures, Salt,Enzymes), Potato Starch and Powdered Cellulose added to prevent caking, Natamycin (A Natural Mold Inhibitor).), Butter, Unsalted (Pasteurized Cream, Natural Flavorings.), Canola & Olive Oil (Canola Oil & Extra Virgin Olive Oil.), Parsley, Fresh (Parsley), Garlic, Peeled - Fresh (Garlic), Thyme, Fresh (Thyme), Base, Vegetable (SAUTEED VEGETABLE PUREE MIX (CARROTS, ONIONS, CELERY), SALT, SUGAR, MALTODEXTRIN, VEGETABLE OIL (CORN AND/OR CANOLA OIL), 2% OR LESS OF YEAST EXTRACT, WATER, POTATO STARCH, XANTHAN GUM, NATURAL FLAVORS,CARROT JUICE CONCENTRATE.), Salt, Kosher (Salt), Black Pepper, Ground (Black Pepper)