Michelangelo's Mozzarella
Wheat, Milk
Serving Size | Serving Unit | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Total Sugars (g) | Add Sugars (g) | Protein (g) |
---|---|---|---|---|---|---|---|---|---|---|---|---|
283 | g | 794.1 | 56.4 | 20.1 | 0 | 98.4 | 2045.7 | 43.6 | 2.8 | 4.8 | 0 | 33.5 |
Ingredients
Bread, Plain Ciabatta (Wheat Flour,( Malted Barley Flour, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Sourdough, Salt, Rye Sourdough, Rice Flour; Contains 2% or Less of Natural Flavor, Ascorbic Acid, Salt, Calcium Propinate, Olive Oil), Pepperoni, Stick - Fresh (Pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Dehydrated Garlic, Sodium Nitrite, BHA, BHT, Citric Acid.), Tomato, Red - Fresh (Tomato), Basil Pesto, Sauce - Fresh (SOYBEAN OIL, BASIL, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC*, CONTAINS LESS THAN 2% OF WATER, SPICE, SALT, CITRIC ACID, TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR, SORBIC ACID. *DEHYDRATED.), Cheese, Fresh Mozzarella - Slice (RBST Free Pasteurized Milk, Vinegar, Salt and Enzymes)