Mediterranean Quinoa Salad - Personal Salad
Milk
Serving Size | Serving Unit | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Total Sugars (g) | Add Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
375 | g | 541.2 | 28.4 | 5.5 | 0 | 10.7 | 967.2 | 52.7 | 8.2 | 8.3 | 1.7 | 15.1 |
Ingredients
Lettuce, Spring Mix - Fresh (May contain arugula, beet tops, brunia, red or green chard, cocard, little gem, lolla rosa, mizuna, red mustard, red or green oak, red or green perella, baby red leaf, spinach, tango, or tat-soi (depending on season).), Cucumber, Fresh (Cucumber), Quinoa, White (Quinoa), Tomato, Cherry - Fresh (Tomato), Balsamic Vinaigrette, Dressing (SOYBEAN OIL, BALSAMIC VINEGAR, WATER, SUGAR, CONTAINS LESS THAN 2% OF SALT, GARLIC, DISTILLED VINEGAR, CARAMEL COLOR, XANTHAN GUM, SPICE, OLEORESIN PAPRIKA (COLOR), NATURAL FLAVOR), Cheese, Feta - Dry (Made From Pasteurized Milk, Salt, Cheese Culture Enzymes & Potato Starch (Added To Prevent Caking).), Olives, Kalamata - Pitted (Kalamata Olives, Water, Salt, acetic acid, olive oil.), Onion, Red - Pickled (Vinegar, White - 5% (White Distilled Vinegar and Filtered Water.), Municipal Water (Distilled Water), Onion, Red - Fresh (Onion), Sugar, Cane - Granulated (Cane Sugar), Salt, Kosher (Salt))