top of page

Artichoke Spinach Dip

Milk, Soy, Eggs

Serving Size
Serving Unit
Calories (kcal)
Total Fat (g)
Saturated Fat (g)
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Total Carbohydrates (g)
Dietary Fiber (g)
Total Sugars (g)
Add Sugars (g)
Protein (g)
28
g
62.8
5.9
2.6
0
13.2
115.7
1.4
0.4
0.6
0
1.5

Ingredients

Spinach, Chopped (Spinach), Cream Cheese, Loaf (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, XANTHAN GUM, CAROB BEAN GUM.), Artichoke Hearts, Marinated (Artichoke Hearts, Water, Sunflower Oil, Can Vinegar, Salt, Spices, Citric Acid and/or Ascorbic Acid.), Sour Cream, Grade A (Grade A Cultured Cream.), Mayonnaise, Heavy Duty (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, SPICE, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, NATURAL FLAVOR (INCLUDES MUSTARD).), Cheese, Parmesan - Shaved (Parmesan Cheese: (Pasteurized Part-Skim Cows Milk, Cheese Cultures, Salt,Enzymes), Potato Starch and Powdered Cellulose added to prevent caking, Natamycin (A Natural Mold Inhibitor).), Garlic, Peeled - Fresh (Garlic), Salt, Kosher (Salt), Black Pepper, Ground (Black Pepper), Red Pepper, Crushed - Spice (Red Pepper)

bottom of page