Alfredo Sauce
Milk
Serving Size | Serving Unit | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Total Sugars (g) | Add Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
85 | g | 105.4 | 7.9 | 5.2 | 0 | 30.4 | 450.2 | 4.2 | 0.3 | 0.5 | 0.5 | 2.6 |
Ingredients
Municipal Water (Distilled Water), Heavy Whipping Cream (Heavy Cream, Contains less than 0.5% of: Carrageenan, Mono and Diglycerides, Polysorbate 80.), Cheese, Parmesan - Shaved (Parmesan Cheese: (Pasteurized Part-Skim Cows Milk, Cheese Cultures, Salt,Enzymes), Potato Starch and Powdered Cellulose added to prevent caking, Natamycin (A Natural Mold Inhibitor).), Base, Vegetable (SAUTEED VEGETABLE PUREE MIX (CARROTS, ONIONS, CELERY), SALT, SUGAR, MALTODEXTRIN, VEGETABLE OIL (CORN AND/OR CANOLA OIL), 2% OR LESS OF YEAST EXTRACT, WATER, POTATO STARCH, XANTHAN GUM, NATURAL FLAVORS,CARROT JUICE CONCENTRATE.), Corn Starch (Corn Starch), Garlic Powder, Spice (Garlic Powder), Lemon Juice - 100% (Lemon Juice from Concentrate (Water, Concentrated Lemon Juice), Sodium Benzoate (Preservative) and Lemon Oil.), Black Pepper, Ground (Black Pepper)